Varietally authentic with a nose of broken bay leaf, citrus zest a touch of grapefruit. A gentle, textural palate with bright citrus acidity and green apple.
Fresh and gently fragrant with notes of grapefruit, lime and honeysuckle. The palate is lightly honeyed, yet fresh and crisp with bright lemony fruit and a twist of minerality on the finish.
Intense pale golden colour. The aromatic range includes lychee and some pineapple notes. The wood integration is seamless with just a distant hint of vanilla. The wine is superbly balanced on the palate with some citrus fruit and honeyed character underpinned by very fine, flinty acidity. A couple of years of bottle age are ideal for enjoyment of the wine at its best.
Bright and appealing with lovely fresh tropical fruit and citrus blossom notes. This is exotic stuff with lovely Eastern nuances of rose-petal, lemon grass and ginger. The palate is rich and aromatic, fresh and beautifully structured, with lovely rich ripe fruit and crisp acidity.
This dry white has aromas of pear and apple with citrus notes. The palate is clean and crisp with floral notes, hints of apricot and honeysuckle, and a light, lifted, lemony finish.
Aromas of ripe stone fruits, figs and dried apricot on the nose. Warm sandy textural noise characteristic of wine from hot dry country. The palate follows with more dried apricot. Clever, tasty stuff from Emiliana.
KEO Aphrodite is a classic, crisp, dry white wine with a delicate aroma of fresh cut hay and stone fruit. Made with Cyprus indigenous Xynistery variety from vineyards located in Limassol and Paphos district.
Fresh aromas of fruit and flower aromatics mingle with the spicy and smokey notes from the barrels. On the palate it feels plump fresh and mineral, with spicy, smokey fruit.
Its sourced from parcels from four Beaune Premier Cru vineyards which are vinified separately with each component spending around nine months in French oak in the cellars of the Chateau de Beaune before being blended to make the final wine. It has a nose of ripe white fruits with candied citrus aromas and a hint of brioche and ginger bread. On the palate there's a restrained creaminess, subtle oak, and hints of succulent dried fruits and it signs off with a lingering and moreish suggestion of vanilla.
A delightful aromatic and fragrant Italian white from the Salento region. It is pleasantly fruity with notes of almonds, citrus and tropical notes throughout with a lovely fresh and long finish.
This beautifully balanced and classic white Burgundy has a savoury, salty, baked peach and biscuity nose with a rich and broad palate that is balanced with moreish, acidity. The oak is well-integrated on both the nose and palate giving texture followed by a long, intense finish.
A fine, elegant style of Sauvignon with citrus fruit characters lifted by ripe gooseberry and floral notes. Zesty acidity balances perfectly with the considerable weight on the palate, and crisp grapefruit flavours make this an attractive and characterful wine.
A delicate nose of ripe stone fruit, lightly honeyed with a hint of creamy oak. The complex palate is concentrated and well-balanced with ripe peach characters, an appealing mouthfeel and a fresh, long finish with some savoury, toasty notes.
Fresh and lightly floralwith lemon zest, sherbert and grapefruit. The palate is bright with incisive citrus and stone fruit characters balanced by brisk acidity, leading to a clean, crisp finish.
Vibrant aromas of stone fruit with citrus and grapefruit notes. The palate is crisp and zesty with layers of fresh peachy, tropical fruit characters. Lively and approachable, with texture and minerality giving depth, and backed by lively acidity.
This Sauvignon Blanc from the Western Cape displays fresh, ripe yellow fruit flavours with a hint of waxy lime and plum stone, as well as some leafy herbal notes which makes for a zippy, racy and deeply quaffable drop.
Yellow with green reflections. Clear and transparent. Strong and complex fruity bouquet. Very clean and with notes of dry fruits such as almonds. Rich and elegant. good body and good acidity. Relatively warm, rounded and well-balanced.
Light and delicate, with a soft, rounded and slightly off dry palate; it combines nutty flavours with soft tropical notes and fresh acidity on the finish.
A refined white from the southern hills of Piedmont. Cultivated in soils enriched with marl and fossils, this wine offers distinct mineral notes and citrus accents. Delicate, very dry, characterised by a rather pronounced acidic vein. Vinified with precision in steel, it presents itself as fresh and flavourful.
The wine offers impressive rich, ripe fruit aromas that hint of pear and white flowers. The wine is well balanced with an unusually lively acidity. It catches that fresh minerality inherent to the terrain of southern Tuscany.
Ripe stone fruit aromas with hints of barley sugar and a lightly herbal note. Peach and lemon characters on the palate, gently honeyed, and finishing with fresh citrus acidity.