Nice gentle aroma with sweet and spiced tones. Taste is surprisingly on dry side, light with vanilla, cinamon and clove. Aftertaste is average long ending in bitter and fruit end.
Notes of cherry stones macerated in eau-de-vie. Open, pleasant and ample nose. In the mouth, the first wave is fruity with plenty of finesse. The fruit dominates the richness.
This superb Reposado is aged for three months in American oak barrels. The result is a balanced and complex Tequila with fresh citrusy and peppery notes as well as smooth vanilla flavours as expected in this style.
An elegant unoaked Chardonnay with aromas of white peach, lemon and apple. The palate is fresh and light with citrus and pear flavourings leading to the long, pure finish.
Poured neat over ice or stirred gently into a Martini, this Gold medal-winning Chardonnay Vodka is produced from distilled Chardonnay grape skins and has the lightest of aromas and smoothest of flavours.
An unoaked Chardonnay with intense, lively citrus fruit and apple skin aromas. Quite full on the palate with ripe peach and apricot characters balanced by crisp acidity.
An expressive, nose of almonds, fresh pears and leafy, fennel and aniseed aromas. Lovely mouthfeel, elegant and linear with proper structure and weight. Fine and complete with mineral finesse.
On the nose an aromatic blast of citrus to begin with orange and lemon oil then soft aromas of toffee, roasted almonds and malted biscuits follow. Very clean and appetising, with a gentle floral character. The fresh citrus notes continue on to the palate, joined by sweet toffee, malt and oat biscuits. Very clean and refreshing. The finish has soft maltiness that slowly fades away.
Crystal Head Vodka offers a clean, clear and colourless spirit. On the nose neutral grain aromas with a delicate touch of citrus. Silky smooth with a hint of sweetness and vanilla. Ending with a sweet, creamy finish.
Powerfully smoky rum from the Cut Rum range. Made with a base of Jamaican rum and smoked using oak chips, this will stand out in cocktails and might make for an intriguing alternative postprandial tipples for people with a penchant for peaty whisky.
This aged moonshine is a delightful blend of caramel and vanilla on the nose. Accompanied by a gentle earthy woodiness up front followed by light caramelized sweetness. As it unfolds, the oak undertones become more pronounced, leaving a lingering spiciness reminiscent of winter cloves and a touch of salted caramel.
It's a bold explosion of corny goodness, but with a twist. Its flavour profile is a cross between pisco, grappa and a white agricole rum. It therefore makes excellent white rum based cocktails and is a light, clean expressive spirit.
Baller is London's only vodka made fully from scratch using 100% English wheat. Full of attitude, this baller is totally unfiltered (no flavour stripping here!) and loaded with character. Full of flavour with a ridiculously smooth finish.
Made in Guyana from Demerara sugar cane, its buttery caramel and vanilla taste can be traced back to the one-of-a-kind wooden still its distilled in (as well as the ex-bourbon casks its kept in)
Very fresh and hearty Lemon bitters from Fee Brothers. They make these with lemon oils and Lemon Grass, and the result is great bitters that work superbly well in Sours cocktails and long drinks.
Tart, sweet, cooked rhubarb, pie filling, clove, berry candy, juicy, mulled berries. Fee Brothers Rhubarb bitters are tart and sweet, with notes of rhubarb pie and strawberry.
Nose Spicy and sweet with notes of peppermint, nutmeg, Christmas cake, marmalade and parsley. Palate Toffee apples, sweet spices and gingerbread. A little perfumed character and bitter orange peel. Finish Long, sweet, spicy finish.
Gosling Black Seal 5 is a full-flavoured dark rum that has the additional benefit of oak barrels which have been used to age bourbon. It stands out against other rums of the region because of its caramelised flavour and the bourbon notes that the oak casks offer.