Booze

Tanqueray Gin has a very obvious juniper flavour which comes forward in the initial delivery; yet the bitterness which so often accompanies juniper seems to be for the most part, absent. Instead, there is a soft lemony sweetness melding into that juniper flavour giving the gin an approachability.

Crisp juniper and zesty orange flesh, supported by earthy vanilla and allspice.

The sugar cane based is wonderfully sweet and helps the other flavours blend beautifully the unique part of this flavour is definitely delivered by the lime and sugar combination which zings and the botanical warmth of the cloves adds a further dimension to the drink.

Silky smooth, with well rounded melt-in-the-mouth butterscotch, a robust and rich sweetness without being sickly.

This liqueur is bursting with the taste of peaches and has the perfect balance of soft and sweet. Serve it neat or mix it for a mean cocktail! Please note: Liquor is available for in-store pickup or local delivery only.

Tequila 38 Mango Cream Liqueur is packed with aromas and flavours of fruity mango, creamy vanilla, honey and fresh agave.

Enjoyably earthy with a very subtle smoke, followed by vanilla and candied orange peel.

Rich cocoa, creamy vanilla, honey, and fresh agave. This fantastic cream liqueur from Destilerias Espronceda combines the freshness of Tequila with the decadence of rich chocolate! Great for sipping just on ice or preparing new cocktail creations.

The palate offers notes of vegetal agave, bell pepper, black pepper, refreshing mint and soft, earthy smoke.

An aromatic, peppery, and uniquely floral profile means it s best appreciated sipped neat or over large ice cubes, though it also shines in cocktails.

Pine sap, wet cement, dusty. Faint citrus, pineapple, lavender, white pepper and cinnamon.

Tequila Rose is a Mexican cream liqueur.It is a mixture of strawberry cream liqueur and tequila. The tequila is very subtle and really only gives a spirit flavor to the liqueur. The strawberry and cream flavors are predominate and this tastes more like a strawberry milkshake than a tequila based liqueur.

Immediately noticeable uncooked runner beans, then a surge of white pepper and spices (clove, cinnamon), hints of tea and citrus, buttered new potatoes and a cream soda aroma. With time some apple and floral notes appear. Complex for a blanco.

Mellow agave, with more pronounced apple character than the blanco. Tapatio s trademark pepperiness also very much in evidence. Becomes creamy and sweet, like Milkybars. Spices, grilled peppers and a faint trace of woodsmoke as it develops.

The viscosity of the liquid is exceptional. Immediately a bouquet of herbal freshness, juniper and sweet citrus come to the fore. Allow a little time to open and the sweet, spicy and earthy notes of cassia and coriander set a base for the delicate complexity of the Islay 22.

Warming cinnamon and oak notes, with sweet toffee and brown sugar, and a touch of sea salt gives the rum a distinctivesalty-sweet flavour - think salted caramel or sweet-salt popcorn.

This invigorating elixir is the perfect party pick-me-up. Enjoy euphoric feels from guayusa, guava leaf and schisandra and big flavours from vibrant berries, bright aromatics and heat.

This indulgent elixir is made with tree saps, aromatic plants and ancient remedies used to relax and unwind. Enjoy complex notes of wood and bright spice with a calm, dreamy feeling.

Roasted coffee with cacao and rich vanilla. Faint notes of citrus and caramel. Well-balanced.

Torres 10 has an intense aroma with warm hints of cinnamon and vanilla, with the oaked brandy emerging more to taste. There s a long, structured finish with aromatic notes of oak.

The palate offers notes of freshly-cut-grass, juniper berries, mint, jasmine and sweet herbs, that build into a lingering finish of cedar and liquorice.

A smooth, complex taste that delivers an intriguingly spicy, fruit-based flavour with subtle hints of hazelnut, coconut and cocoa. A striking blend of vanilla liqueur, distilled essences of Mediterranean citrus fruits and rich brandies.

Bold and bright with beautiful notes of fresh lychee and vibrant coconut. It has a lovely aromatic crisp finish of wild strawberry and melon. Perfect in a Pina Colada for a lively cocktail or with fresh lemonade and lots of ice.

Medicinal, powerful clove and aniseed attack with herbaceous, minty sweet liquorice, dark chocolate, orange zest freshness and dried herbs.

A modern bitter aperitivo from Vault that is made with a botanical infusion, with orange peel, fig, gentian and oregano as botanicals, that is further-infused with fresh garden herbs, including sage and rosemary, and finished with English wine. The result is an aromatic, bitter aperitivo that is delicious over ice, with a twist of orange, or in your favourite cocktail.