Products tagged with 'rum'

The palate is fruity and well-rounded with notes of banana, vanilla, smoke, toasty oak, spice. The finish is long and spiced with toasty oak.

Angostura 7 year-old-rum is a powerful, robust and flavoursome rum. Angostura 7-year-old rum is packed with mouthwatering flavours that include maple, chocolate, honey and toffee and presents a rich full-bodied taste that tapers off into the classic rum finish.

A rich and delicious bouquet, accented by smoky notes and aromas of tropical fruit, pineapple, citrus peel, and a touch of clove. The palate opens with a structured, pleasant sensation of ripe banana, pineapple, and spices layered in a smoky finish.

Cut Overproof Rum is a spiced rum with a real kick. Bottled at 63% ABV, this is a jacked up version of Cut Rums standard spiced rum. Its surprisingly smooth when drank neat, a quick initial mouth burn is soon followed by warming notes of vanilla, caramel and cardamon.

Hints of black peppercorn, clove, cinnamon, baked cherry, prune, molasses; later sniffs encounter forest, leaves, black tea, dry stone. Entry is fruity with white raisins, dried pineapple, and is off-dry. midpalate is spicy, piquant, minerally, and significantly drier than the entry stage.

Calves leather and caramel. Hints of cinnamon and dried coconut, a little vanilla too. Dried banana develops. Surprisingly sweet palate entry, with molasses and hints of leather to the fore, alongside orange rind and salted butter.

A delicious blend of pot and column-still rums from St Lucia, Chairmans Reserve rum is well-rounded and sweet, with a gentle balance of cooked banana, caramelised fruits, chocolate, tobacco and oaky-vanilla notes throughout the palate.

Sweet, gingerbread with warm cinnamon, clove and nutmeg spice, and citrus acidity wrapped in velvety vanilla.

Vanilla and rich notes of butterscotch, molasses and chocolate. More of those banana sweet notes. Hints of Calvados, surprisingly... Finish Long, fruity finish with caramel and nuts.

Lots of woody and buttery notes complemented with dried fruit and spices. Notes of gingerbread, lychee and toffee. Rums matured separately for 3 to 7 years in American Whiskey casks. Final blend finished for 6 months in deeply charred Bourbon casks.

Warming cinnamon and oak notes, with sweet toffee and brown sugar, and a touch of sea salt gives the rum a distinctivesalty-sweet flavour - think salted caramel or sweet-salt popcorn.

Another game-changer from the Sly Dog pack — Sly Dog Stoned Fruit Rum 70cl is the UK’s first-ever stone fruit rum, and it’s as bold, juicy, and rebellious as you’d expect. Meticulously crafted by our master distillers, this premium spirit blends signature aged Caribbean rum with a medley of the ripest stone fruits — delivering a daringly smooth pour that’s bursting with natural flavour.

Bumbu Rum is a celebration of the Caribbean, from its sugarcane sourced from sustainable farms across the region down to its sensational taste a sweet tropical blend of caramelised bananas and warm spice.

A liqueur like no other, Bumbu Creme is a blend of Bumbu Rum, spices and real dairy cream. Delivering a satisfying and sensational palate experience, Bumbu Creme is perfect simply sat neatly on the rocks on a summers evening.

Swathes of sweet vanilla, dark molasses, toasted coconut and aromatic allspice with a fiery kick of Birds Eye Chilli and hand roasted ginger. Smooth and rounded but with a spike of real heat.