Aromas of violets, white pepper and fresh herbs. Savian Organic Malbec delivers plush blueberry, damson and wild strawberry fruit. Finishes with freshness and soft texture.
The nose is inviting with wonderful redcurrant, plum and blackberry aromas with hints of woody spice and pepper. The palate has more concentrated fruit: blackberry, redcurrant and tart blackcurrants with good structure and some smokiness from time spent in oak.
It has a bright straw yellow color lightly charged. The smell is typical of the vine: wide, with floral hints of broom and acacia together with exotic fruits and balsamic hints. The taste is sapid, structured and persistent.
Rubis Chocolate Wine is a sumptuous infusion of Spanish Tempranillo grapes and precious essence of cacao, which together create an extraordinary taste sensation.
The nose is intense with notes of marmalade, orange blossom and dried fruits. The palate is sweet and well balanced with a fresh acidity and notes of floral flavours, orange, golden syrup and treacle.
A very fresh and fruity white wine with a delicate greenish-yellow colour, unfolding fine fruit accents of yellow apples. This Pinot Bianco is finely structured and balanced on the palate, with a strong, elegant body.
Assuli dry Zibibbo is fresh and smooth, with notes of peach and Sicilian citrus fruit characterized by a pleasant balance between salinity and minerality. Straw yellow in colour with greenish reflections. It has intense and persistent aromas of peach and Sicilian citrus.
Mint and sage on the nose. A broad mouth filling texture. Lovely, typically Mosel like luscious lime, nectarine and a slightly bitter yellow grapefruit fruit coming through at the edges of what is a refreshing, airy and ‘cool’ feeling wine, with a spicy like mineral finish.
Aromas of stone fruit backed by fennel and mountain herbs. The palate is complex with ripe citrus and white peach notes, bright balancing acidity, and a broad, textured mouthfeel - long and lightly saline on the finish.