On the nose, the champagne is dominated by white flowers, green apple, brioche and a trace of minerality. On the palate there are notes of stone fruits, a certain nuttiness and a hint of honey supporting the freshness of the acidity.
An especially open and expressive nose begins with notes of dried fruit, cocoa, almond and coconut. Allowed to breathe, notes of yellow fruits such as Mirabelle plum and eau de vie add complexity to the nose which, though young, is rich and promising. The palate is exceedingly fresh.
Rosé like the many roses planted at the head of the rows of vines. Rosé as rosy as the cheek of the new day; as rosy as the hopes of the estate, which has already taken its first steps and is launched ever more into the future with this new gem.
An exuberant, confident and bright style - lively and very approachable with a citrus fruits and golden apple character which is at the same time both incisive yet quite gentle.
This crisp, fruity Zibibbo shows lifted notes of succulent white peach combined with soft floral aromatics of orange blossom and jasmine. Bright and perfumed with a zesty citrus finish.
Pale amber in appearance, quite obviously an orange wine. Intriguing and complex aromas of Seville orange and rose petal with savoury, slightly nutty notes. Structured and assertive on the palate, the initial tannic grip soon gives way to a ripe, textural palate with compelling minerality, dried apricot and citrus peel flavours and an appetisingly tangy finish.
Generous aromas of wild berries and gentle autolytic notes. Full, fruity and concentrated on the palate with persistent bubbles and delicate red fruit on the finish.
Appealing aromas of apple and pear alongide floral notes and hints of fennel. The palate is complex and textural with stone fruit, white spice and a lightly bitter twist on the finish.
An elegant English Red Wine, with black cherry, bramble and blackberry flavours, that are perfectly balanced with a fresh, soft body and a very juicy and smooth finish.
Pale pink colour, dry with delicate and lingering notes of raspberry, red cherry and grapefruit. The perfect refreshing English Rosé Wine to enjoy well-chilled by itself in summer, or with fresh salads and other light meals.
White fruit and citrus aromas lead onto a complex palate with green apple, stone fruit and a touch of white spice. Bubbles are fine and persistent through to the long finish and gentle savoury twist.
A vibrant nose of plum, cherry, violet, sweet spice and dried herbs. The palate has lots of fresh fruit flavours, including sour cherry and plum with refreshing acidity. The youthful fruit combines with spice and bitter chocolate notes giving a wine of depth and personality with a firm, dry and savoury finish - great served with food, perhaps lightly chilled.