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Tequila
Made by fermenting the cooked Pina of Agave, most notably that of Blue Agave. Agave takes about 7 years to mature, this is then processed by hand until they are cooked in a clay brick oven. The cooked pina are then crushed by a traditional stone called a Tahona. The resulting juice is collected, and fermented. This is then distilled into the wonderful liquid called Tequila.
Tequila Rose Liqueur
Tequila Rose is a Mexican cream liqueur.It is a mixture of strawberry cream liqueur and tequila. The tequila is very subtle and really only gives a spirit flavor to the liqueur. The strawberry and cream flavors are predominate and this tastes more like a strawberry milkshake than a tequila based liqueur.
£17.10
Tequila Tapatio Blanco
Immediately noticeable uncooked runner beans, then a surge of white pepper and spices (clove, cinnamon), hints of tea and citrus, buttered new potatoes and a cream soda aroma. With time some apple and floral notes appear. Complex for a blanco.
£28.00
Tequila Tapatio Reposado
Mellow agave, with more pronounced apple character than the blanco. Tapatio s trademark pepperiness also very much in evidence. Becomes creamy and sweet, like Milkybars. Spices, grilled peppers and a faint trace of woodsmoke as it develops.
£29.20
Camarena Silver Tequila
An exceptionally clean and smooth tequila with classic agave notes.
£28.60 £22.88
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