Red Wine

Plummy aromas with a faint hit of barbecued meat. The palate is full and rich with slightly rustic yet moreish tannins and an impressively long finish.

Full yet elegant with bramble fruits and also some earth and meaty aromas. The palate is structured and well balanced with fresh red fruit characters, gently spicy notes, fine tannins and a refreshing natural acidity.

Very pretty indeed, a heady perfume of freshly picked irises and peonies drifts above the crushed berry fruit nose. Ripe tannins and fresh acidity support a palate of Morello cherries, strawberries with wonderfully elegant finish.

This Gergenti Organic Frappato, made by organically grown grapes, embodies the unique charm of Sicily. Red ruby colour. The aroma is fresh and fruity with a scent of blueberries and red berries. The grapes are hand-picked in early August. After the harvest, the grapes are left to be macerated with their skins for 6 days. Malolactic fermentation takes place at a controlled temperature in stainless steel tanks. After that the wine is aged in the bottle for another month.

Gently spicy and perfumed on the nose with a typically gamey complex palate which is long and flavoursome. A very traditional red Burgundy with real charm and substance.

Pronounced black cherry, cedar and spice aromas. The palate is supple yet richly-flavoured with layers of dark plum, bramble fruit and cherry supported by well-integrated tannins. Toasty notes, black pepper and dried fruit characters on the finish.

A fresh, pretty and youthful red wine that will mellow as it develops in the bottle. Supple yet with underlying structure, it is quite lifted on the nose with raspberry and floral notes. Packed full of ripe, crunchy red berry fruit backed up with a hint of liquorice and touch of spice. Fresh, elegant and pleasingly simple.

This is a fabulous Gigondas, very powerful with ripe, weighty tannins, the whole aged in large oak foudres for that added patina. Open well in advance and preferably decant.

Its deep red hue with glints of violet unleashes a powerful nose dominated by red fruits and subtly loaded with delicate oak aromas from the barrels. On the palate, the frank and youthfully fruity attack is taken up by supple and rounded tannins.

The faintest touch of smoke and the slightest lick of vanilla mingle with strawberry compote on the nose. The palate is a little smoky, too, but reveals crisp, fresh red fruit. At six years of age this wine is now hitting its stride, still with a little crunch of tannins and enviable freshness. It is ripe but elegant. The finish suggests autumnal leaves and real Pinot earthiness

A nose of plush red fruit and blackberries, with spicy, savoury tobacco characteristics. The textured palate opens up to show dense rich fruit, with layers of black cherry, spice and savoury notes. A lush and complex red - long and full on the finish.

A richly-flavoured, spicy red with aromas of plum and black cherry. The ripe palate combines generous bramble fruit flavours with savoury, lightly smoky characters, a hint of bitter chocolate and nip of tannin on the finish.

Bright, fruity aromas and appealing cherry and damson characters on the palate. This is light and easy drinking with soft tannis and a juicy finish.

Powerful aromas of baked strawberry, blackberry and a hint of chocolate. Spice and cedar are layered with juicy ripe plum. Full bodied with ripe fruit and supple tannins, but the palate is left with an overall sense of freshness thanks to the crucial bright acidity. A complex wine with great appeal, concentration and length.

Heady aromas of jaffa and orange blossom over deeper concentrated blackcurrant, cola, anise and blackberry. Lifted hints of juniper and crushed herb build as the wine breathes. Black-fruits dominate the palate with lashings of inky dense, muscular blackcurrant and black-cherry, over a liquorice-like sweetness balancing rich dark chocolate dryness and a black-olivine savouriness. This foundation is firmly bonded and taut, lasting, with all parts contributing an iron-clad assertion. Exotic expression with luxuriant waves of fine oak delivering fume` spices and subtle roast-coffee-like extract.

Intense ruby red colour, with a pleasant violet and blackberry bouquet. In the mouth, it is full-bodied and harmonious with soft aroma. Excellent accompaniment to red and braised meat, game, and mature cheese.

Delicate and vibrant cherry pink in colour, with a fresh, bright and floral nose of strawberry, redcurrant and violet. Appealing sour cherry and bramble fruit characters are balanced by juicy acidity, leading to a clean, dry, delicate finish.

Dark ruby red in colour with intense aromas of plum and ripe black cherry. The palate is fresh and vibrant with pure crushed black fruits balanced by fresh acidity and a touch of sweetness. The finish is clean and dry with a nip of tannin.

A blend of Garnacha, Syrah and Monastrell, Las Falleras Tinto is bursting with red-berried fruit and blackberry, with a touch of spice. Full bodied and deep, it is great on its own but delicious with red meat, spicy dishes or goats cheese.

Made from parcels of Grenache, Syrah and Carignan grown in Costières de Nîmes on red pebble and limestone terroir. Fermentation is kept short to preserve the generous fruit flavours. All the varieties are vinified separately to give Guillaume full flexibility when it comes to blending. The tannins from these sun-ripened grapes soften quickly, so very little ageing is required to keep it supple and more-ish.

Intense cassis fruit and new oak on the nose leads to a full-flavoured, ripe palate with smooth tannins and plush vanilla oak finish.

Juicy, super ripe and softly perfumed on the nose, this is full of the flavours of summer fruit compote. Ripe tannins and vibrant acidity present an easy drinking wine with a soft, approachable finish.

Vibrant ruby hues gleam out of the glass. The first notes on the nose are of crushed blueberries which then develop on to reveal an intriguing bitter-sweet character of creme de cassis with a touch of underlying parma violets. Fine red-fruits fill the mouth; cranberries and a touch of cocoa nib on the lifted finish.

Lovely depth of colour, being an opaque, bloody red. The nose climbs from the glass with classic Barossa ferrous tones and summer pudding notes. The palate is rich yet alive, with a breadth of cassis, cinnamon, allspice and leather. It's a really rewarding glass of top Barossa Valley joy.

If youre looking for a delicious red wine thats perfect for any occasion, youll love Lucchine Valpolicella Classico. This wine has a fruity flavor with hints of cherry and blackberry, and its sure to please any palate