Products tagged with 'red wine'

Vega Sicilia Pintia is a prestigious Spanish red wine that embodies elegance and tradition. Hailing from the renowned Vega Sicilia winery in the Toro region, this wine showcases the unique character and exceptional quality of the area. Aged in French oak barrels, Pintia offers a complex and intense experience to the discerning wine connoisseur. It displays a deep red color and exudes aromas of black fruits, spices, and hints of oak. On the palate, Pintia delights with its rich, velvety texture and subtle notes of tobacco, vanilla, and licorice. This full-bodied wine with a refined finish is a testament to the exceptional winemaking skills employed by Vega Sicilia.

A dense and youthful colour with aromas of cassis, red cherry and lightly herbal notes. On the palate the wine is fresh and supple with upfront red berry fruit offest by fine tannins.

A bright and juicy Merlot with an attractively ripe, red berry nose. A rounded spicy palate with generous plum and hedgerow fruit flavours leading to a fresh, gently spicy finish.

Black pepper and spice on the nose, complemented by aromas of ripe black fruits, wild flowers, dried herbs and lightly smokey notes. The palate is fresh and supple, with ripe plum and black cherry fruit and hints of cocoa. Bright acidity and firm, ripe tannins balance the taut, concentrated fruit leading to a stony minerality on the long, savoury finish.

A vibrant, expressive nose of crushed fruits, black cherry, wild plum and blackberry, with brown spice and star anise. Generous and richly fruity with concentrated damson fruit backed by juicy acidity and a savoury mid palate with subtle, gently spicy oak. The mouthfilling fruit is offset by fine tannins on a fresh, sappy finish.

Warm, ripe fruit and cedary spice on the nose with dense cassis and bramble fruit aromas. Concentrated plum and berry flavours are nicely complemented by subtle oak characters, notes of bitter chocolate and firm but fine tannins. A satisfying, mature wine with character, structure and balance.

Cinsault is such a bright star in South Africa modern firmament. Crushed for flavour not colour, this 40 year old unirrigated bush vine wine sucks only from the rocks underground. Bright, expressive and gently savoury on the nose. Along with its blushing hue, the palate rewards with fresh pomegranate flavour and acidity, savoury gamey notes, and a bright, beating heart of cherry ripe fruit. Slightly chilled with pink duck, pink lamb or carpaccio of beef, this is a beautifully defined expression of South Africas most achingly fashionable varietal.

A warm, spicy nose with notes of freshly cracked black pepper, allspice and ripe plum. Good concentration of red berry and dark fruits are balanced by fresh acidity. The varietal characters of each cultivar complement each other well in this exotic, aromatic Coastal Region compote.

Warm and spicy on the nose, aromas of fresh crushed raspberries and black cherry mingle with black pepper, allspice and woodsmoke. The palate has breadth and natural juiciness combining fresh cranberry and red berry fruit with spicy, peppercorn flavours. Best served at cool room temperature.

Appealing black fruit aromas and hints of spice lead to juicy plum and bramble fruit characters on the palate. Fresh acidity balances ripe tannins on the finish.

An attractive, modern style of Crianza with lifted aromatics of bramble fruit with some pepper and spice. Substantial on the palate, with plummy fruit, ripe tannins and a gently savoury fresh finish.

Modern, unoaked tempranillo with juicy red fruits, soft spice and a pleasantly fresh finish. Approachable and easy to drink with gentle tannins.

Powerful aromas of baked strawberry, blackberry and a hint of chocolate. Spice and cedar are layered with juicy ripe plum. Full bodied with ripe fruit and supple tannins, but the palate is left with an overall sense of freshness thanks to the crucial bright acidity. A complex wine with great appeal, concentration and length.

A blend of Garnacha, Syrah and Monastrell, Las Falleras Tinto is bursting with red-berried fruit and blackberry, with a touch of spice. Full bodied and deep, it is great on its own but delicious with red meat, spicy dishes or goats cheese.

On the tongue, this powerful red wine is characterized by an incredibly dense texture. Due to its concise fruit acidity, the Clos Ancestral Penedes presents itself exceptionally fresh and lively on the palate. In the finish, this good storable red wine from the wine-growing region of Catalonia finally inspires with good length. Once again, hints of sour cherry and raspberry appear. In the aftertaste, mineral notes of the soils dominated by clay and limestone are added