Taylors Velvet Falernum Liqueur

Suze is aromatic, complex, and versatile, with a bitter, earthy, and slightly floral flavor profile

This flower liqueurs gets its letters of nobility thanks to one of the classics of mixology, the cocktail Aviation. Specifically, the creator is Hugo Ensslin, bartender at the Wallick Hotel in New York. As for the term aviation, it refers to the eponymous field in full expansion when the cocktail was created in 1916. Indeed, the progress in this area is fascinating at the time and indeed inspiring! In addition, this cocktail can be found under another name the Blue Moon cocktail, due to its blue tint thanks to the addition of violet liqueur

Luxardo Cherry Sangue Morlacco is a liqueur of marasca cherries (a sour cherry variety exclusively cultivated by Luxardo) - another version of cherry brandy. It is obtained by the infusion of marasca juice. Luxardo cherry liqueur was renamed with the curious name of Sangue Morlacco (Morlacco blood) by the poet Gabriele D Annunzio in 1919, at the time of the Fiume military expedition, due to its dark red colour (the word Morlacco derives from the name of a proud people of the Dalmatian hinterland who defended the borders of the Republic of Venice in the 17th and 18th centuries).

Spring flavor with dominant violet notes. Taste Complex, floral flavor at first, softened by the fruity and spicy notes of orange and vanilla.