South American White

Varietally authentic with a nose of broken bay leaf, citrus zest a touch of grapefruit. A gentle, textural palate with bright citrus acidity and green apple.

Bright and appealing with lovely fresh tropical fruit and citrus blossom notes. This is exotic stuff with lovely Eastern nuances of rose-petal, lemon grass and ginger. The palate is rich and aromatic, fresh and beautifully structured, with lovely rich ripe fruit and crisp acidity.

Aromas of ripe stone fruits, figs and dried apricot on the nose. Warm sandy textural noise characteristic of wine from hot dry country. The palate follows with more dried apricot. Clever, tasty stuff from Emiliana.

Wonderfully fragrant with notes of pithy stone fruits, bight jasmine and honeysuckle. The palate follows through with a richness of fruit including ripe peach and apricot. The finish is given finesse by the refreshing acidity.

Quietly complex on the nose with fresh lime notes combining with a steely minerality and gentle honeysuckle flora. The palate is mid-weight and off-dry with persistent flavours of lime, there is a natural salinity which gives contrast yet lovely balance. It finishes clean with a lingering flinty character.

A fantastic expression of unoaked Chilean mountain Chardonnay, perfect by-the-glass wine! Ripe white peaches and juicy pineapple on the nose with tight and structured mineral flavours on the palate. No oak, very pure, clean and crisp with bright tropical fruit.

A fresh and crisp wine with ripe citrus fruit. Packed with lime zest, lemon and kiwi fruit flavours. Think of cool glacial streams and enjoy the refreshing, racy acidity on the finish.

A rich yet fresh Chardonnay. White fruit and citrus with hints of toast and vanilla with an exceptional finish.

Immediate nose of lemon grass and lime leaf over a lifted pallet of more lime leaf and tarragon. The wine has the chalky minerality of a hugely distinct and satisfying Sauvignon Blanc.

This Viognier presents rich aromas of citrus, orange peel and dried apricot, fresh pears and white peaches, plus hints of candied fruit. With floral honeyed and citrus flavours combining with chalky minerality, this is typical of Limari and really gives Viognier purity and a bright structure.